Crunchy, savory, and packed with protein—these 2-Ingredient Cottage Cheese Garlic Herb Crackers are your new go-to snack! Whip them up in minutes for a healthy, guilt-free treat that’s perfect for lunchboxes, parties, or an anytime nibble. Each bite bursts with garlic and herbs, making them impossible to resist.
Ingredients (makes about 20 crackers):
| Ingredient | Quantity |
|---|---|
| Cottage cheese | 1 cup |
| Almond flour | 1 cup |
| Garlic powder | 1 teaspoon |
| Dried herbs | 1 teaspoon |
Nutrition info (per cracker): ~30 kcal | 2g protein | 2g fat | 1g carbs
Directions:
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, combine cottage cheese, almond flour, garlic powder, and dried herbs. Mix until a cohesive dough forms.
- Roll the dough into small balls and flatten them evenly on the prepared baking sheet.
- Bake for 15-20 minutes, until the crackers turn golden brown and crisp.
Prep Time: 10 min | Bake Time: 20 min | Total Time: 30 min
Tips for Success:
- Flatten the crackers thoroughly to ensure even baking.
- Store in an airtight container at room temperature for up to a week to maintain crispiness.
