Delicious Coconut Biscuits for Kids – A Sweet, Kid-Friendly Treat

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Baking with kids can be such a fun and rewarding experience, and these coconut biscuits are the perfect recipe for getting little hands involved. With a light, buttery texture and the delicious flavor of coconut, these biscuits are a hit with children and adults alike. The ingredients are simple, and the process is straightforward, making it ideal for beginners or as a bonding activity for parents and kids. The slightly sweet flavor of these biscuits pairs wonderfully with a cup of milk or tea, making them perfect for an afternoon snack or a party treat. Plus, they are quick to make and bake, meaning your family can enjoy them in no time. The coconut gives the biscuits a slightly chewy texture, which children especially love, while the vanilla essence adds a comforting fragrance. These coconut biscuits also freeze well, making them a handy snack to have on hand whenever the craving strikes.

Coconut Biscuits for Kids (Makes about 20 biscuits)

Ingredients

  • 4 cups flour
  • 1 cup butter
  • 1 cup sugar
  • 2 tbsp custard or cornstarch
  • 1 tsp baking powder
  • 2 cups desiccated coconut
  • 2 tsp vanilla essence
  • 2 eggs

Method

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Cream the butter and sugar together until smooth and fluffy.
  3. Add the eggs, one at a time, mixing well after each addition.
  4. Stir in the vanilla essence.
  5. In a separate bowl, combine the flour, custard or cornstarch, baking powder, and desiccated coconut. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Drop spoonfuls of dough onto the prepared baking sheet.
  7. Bake for 12-15 minutes or until the biscuits are golden brown. Let cool slightly before serving.

Nutritional and Dietary Information
These coconut biscuits are rich in healthy fats from the butter and coconut, making them a satisfying treat. The addition of eggs provides protein, and the sugar adds sweetness, making them a delightful snack. However, due to their butter and sugar content, they may not be the best choice for those watching their calorie intake or those with a sensitivity to dairy or gluten. This recipe contains gluten, dairy, and eggs.

Sharing and Commenting is Caring
Loved these coconut biscuits? We’d love to hear your thoughts! Share your experience in the comments and pass the recipe along to friends and family who enjoy simple, kid-friendly treats. Your feedback helps us continue to create fun and tasty recipes for everyone to enjoy!