When it comes to casual get-togethers, barbecues, or game nights, having a dependable dip that everyone loves is a must. This Creamy Fiesta Ranch Dip is a crowd-pleasing favorite that comes together quickly and disappears just as fast. It’s creamy, flavorful, and packed with a satisfying combination of textures—from smooth cream cheese to the juicy pop of tomatoes and the crunch of green onions. What makes this dip stand out is its versatility: you can spice it up with jalapeños or keep it mild for everyone to enjoy.
It’s perfect as a last-minute appetizer or make-ahead snack. Just mix, chill, and serve with your favorite tortilla chips, crackers, or crisp veggies. It’s also a great option for potlucks or any occasion where you need something easy, tasty, and shareable. Plus, this dip holds up well in the fridge, making it ideal for leftovers the next day.
Creamy Fiesta Ranch Dip
Ingredients:
- 1 can (10 oz) Rotel tomatoes, drained
- 1 cup sour cream
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- ¼ cup diced jalapeños (optional)
- ¼ cup chopped green onions
- 2 tablespoons chopped cilantro (optional)
- Tortilla chips, crackers, or veggie sticks for serving
Servings: Makes about 10–12 servings as an appetizer
Instructions:
- In a large bowl, mix together the sour cream, softened cream cheese, and ranch seasoning until smooth and well blended.
- Add the drained Rotel tomatoes, shredded cheddar, diced jalapeños, and green onions. Stir until everything is evenly incorporated.
- Cover the bowl and refrigerate the dip for at least 30 minutes to allow the flavors to meld together.
- Before serving, stir again and sprinkle with chopped cilantro if using.
- Serve chilled with chips, crackers, or fresh-cut veggies.
Nutritional and Dietary Notes:
This dip is rich and indulgent, containing dairy from the cream cheese, sour cream, and shredded cheese, which provide calcium and protein. It is not suitable for lactose-intolerant individuals or those avoiding dairy. The Rotel and green onions add freshness, while optional jalapeños bring heat. Due to the ranch mix and cheese, sodium content may be high, so enjoy in moderation.
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Did you try this Creamy Fiesta Ranch Dip and love it as much as we do? Let us know in the comments, tag a friend to make it with, or share your personal twist on the recipe. Your feedback helps us keep the flavor party going strong!