There’s something magical about the aroma of warm cinnamon apples filling your home, especially when it’s coming from your slow cooker with barely any effort. Whether you’re serving them as a comforting dessert, a side dish for pork chops, or a sweet breakfast topping, these Slow Cooker Cinnamon Apples deliver the cozy flavor of fall in every bite—without the fuss of baking or standing over a stove.
This recipe was born from a craving for something sweet and nostalgic. I remembered how much I enjoyed cinnamon apples at family diners and wanted to recreate that same rich, syrupy texture and flavor at home. With a handful of pantry staples and your favorite apples, this version comes together effortlessly in a slow cooker. It’s great for feeding a crowd or making a batch ahead for the week.
The beauty of this recipe is its versatility. Use it to top pancakes, swirl into oatmeal, spoon over ice cream, or enjoy all on its own. It’s like apple pie without the crust—and a whole lot easier to make. Whether you’re hosting guests or just treating yourself, this one is a keeper.
Ingredients (Serves 12)
3–4 lbs apples (such as Gala, Granny Smith, or Honeycrisp)
¼ cup brown sugar
¼ cup granulated sugar
¼ cup melted butter
2 tablespoons cornstarch
2 teaspoons lemon juice
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
Instructions
Peel and slice apples, then place them into a slow cooker.
Sprinkle the cornstarch over the apples and toss to coat evenly.
Add brown sugar, granulated sugar, and cinnamon. Stir to combine.
Pour in melted butter, lemon juice, and vanilla extract. Mix well.
Cover and cook on HIGH for 2 hours.
Once done, stir gently and serve warm.
Nutritional and Dietary Notes
This dish is naturally vegetarian and can be made vegan by substituting plant-based butter. Apples provide dietary fiber and natural sweetness, while cinnamon brings antioxidant properties. The sugars and butter add richness, making it a treat, but it’s still lighter than traditional baked desserts. It’s gluten-free and easily adaptable to low-sugar diets by using sugar substitutes.
Sharing and Commenting is Caring
If these cinnamon apples warmed your heart (and your kitchen), let us know! Share your thoughts in the comments, or tag a friend who’d love this recipe. Your feedback helps others find comforting recipes just like this one. Every share helps us grow a welcoming food-loving community.