2-Ingredient Slow Cooker Beer Bread
Sometimes the simplest recipes are the ones that leave the biggest impression. This slow cooker beer bread is a wonderful example of that — just two main ingredients combine to create a golden loaf with a crisp crust and tender crumb. It’s a rustic, comforting bread that’s perfect when you want something homemade but don’t have a lot of time or fancy ingredients on hand. The beauty of this bread lies in its ease and versatility; the beer brings a subtle depth of flavor, and the self-rising flour does the heavy lifting with leavening. Whether you’re new to baking or looking for a no-fuss addition to your meal, this bread fits the bill beautifully.
Slow cooker baking also means your oven stays free for other dishes, and you get to come home to the warm aroma of fresh bread without any extra babysitting. Serve it alongside your favorite hearty stew, chili, or a crisp salad for a satisfying meal. Don’t hesitate to experiment by adding herbs, cheeses, or spices to customize it to your liking.
Servings: Makes 1 loaf
Ingredients
- 3 cups self-rising flour
- 1 can (12 oz) beer (any kind)
Directions
In a large bowl, whisk together the self-rising flour and beer until just combined; some lumps are fine. Grease the slow cooker or line with parchment paper. Transfer the sticky dough into the slow cooker. Cover and cook on high for 1½ to 2 hours, until the top is firm and a toothpick inserted comes out clean. Let the bread cool before slicing for cleaner cuts.
Nutritional & Dietary Information
This beer bread offers a comforting source of carbohydrates, providing energy and a satisfying texture. The beer adds a mild yeastiness but minimal alcohol remains after baking. It’s naturally free from eggs and dairy, making it suitable for many with common allergies, though it contains gluten from the flour. For a gluten-free version, substitute with a gluten-free self-rising flour blend. Because it’s simple and lightly seasoned, you can adjust additions like herbs or cheese to fit low-sodium or vegetarian diets.
Sharing and Commenting is Caring
If this easy bread recipe brightened your day or inspired your meal, share it with your friends or leave a comment below. Your feedback helps others find new favorites and supports our community of home cooks who love simple, delicious food. Spread the joy of homemade baking!