If you love both pizza and burgers, this Deep-Dish Pizza Burger Pie is your ultimate comfort food mashup. Juicy cheeseburger layers are baked inside a flaky crust and topped with classic pizza flavors — gooey cheese, savory pepperoni, and a rich pizza sauce. Perfect for family dinners or game day, this hearty dish serves 8 slices and is guaranteed to wow everyone at the table.
Yield: 8 hearty slices
Temp: 375°F (190°C)
Time: 55 minutes
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Olive oil | 1 tbsp |
| Medium onion, finely diced | 1 |
| Garlic powder | 1 tsp |
| Onion powder | 1 tsp |
| Salt | ½ tsp |
| Black pepper | ½ tsp |
| Shredded cheddar cheese | 1½ cups |
| Shredded mozzarella cheese | 1½ cups |
| Ketchup | ½ cup |
| Yellow mustard | ¼ cup |
| Refrigerated pie crusts | 2 (store-bought or homemade) |
| Pizza sauce | 1 cup |
| Pepperoni slices | 20 |
| Italian seasoning | 1 tsp |
| Crushed red pepper flakes (optional) | ½ tsp |
| Grated Parmesan cheese | 2 tbsp |
| Fresh parsley, chopped (for garnish) | — |
Instructions
Step 1: Prep the Oven and Pan
Preheat the oven to 375°F (190°C) and lightly grease a 9-inch deep-dish pie pan.
Step 2: Cook the Beef Mixture
In a skillet over medium heat, warm the olive oil and sauté the onion until softened. Add the ground beef and season with garlic powder, onion powder, salt, and black pepper. Cook until the beef is browned and crumbly, then drain any excess grease. Stir in ketchup and mustard, mixing well. Remove from heat and let it cool slightly.
Step 3: Assemble the Pie Base
Roll out one pie crust and press it into the bottom and sides of the prepared pan. Spread half of the cheddar and mozzarella over the crust. Layer the seasoned beef mixture evenly on top, then sprinkle with the remaining cheddar and mozzarella cheese.
Step 4: Add the Top Crust
Place the second pie crust over the top, sealing the edges and trimming any extra dough. Cut 3–4 small slits in the crust to allow steam to escape during baking.
Step 5: Bake the Crust
Bake the pie uncovered for 30 minutes, or until the crust turns golden brown.
Step 6: Add Pizza Toppings
Remove the pie from the oven and carefully spread the pizza sauce over the top crust. Layer with pepperoni slices and sprinkle with Italian seasoning, Parmesan, and crushed red pepper flakes if using. Return to the oven for another 15 minutes, until the topping is bubbling and the pepperoni is crisp.
Step 7: Rest and Serve
Let the pie rest for 10 minutes before slicing into 8 generous wedges. Garnish with fresh parsley and serve warm for the ultimate pizza-burger experience.
This Deep-Dish Pizza Burger Pie combines the best of two favorites — cheesy, meaty, and loaded with flavor, it’s a guaranteed hit at any table.
