There’s something irresistible about a hearty casserole that’s loaded with tender potatoes, seasoned beef, and gooey melted cheese. This slow cooker version takes all that comfort food magic and makes it effortless. Perfect for busy weekdays or a cozy weekend dinner, it’s a meal the whole family will rave about.
Slow Cooker Cheesy Beef and Potato Casserole
Servings: 6–8
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef | 1.5 pounds |
| Onion, chopped | 1 |
| Garlic, minced | 3 cloves |
| Cubed potatoes (about 4 medium) | 4 cups |
| Salt | 1 teaspoon |
| Black pepper | 1/2 teaspoon |
| Paprika | 1 teaspoon |
| Beef broth | 1 cup |
| Shredded cheddar cheese | 2 cups |
| Shredded mozzarella cheese | 1 cup |
| Fresh parsley, chopped (optional, for garnish) | 1/4 cup |
Directions
- In a skillet over medium heat, cook the ground beef with the chopped onion and minced garlic until the beef is fully browned. Drain any excess fat.
- In the slow cooker, layer half of the cubed potatoes, then half of the beef mixture. Sprinkle with half of the salt, pepper, and paprika.
- Repeat the layers with the remaining potatoes and beef mixture, seasoning again with the remaining salt, pepper, and paprika.
- Pour the beef broth evenly over the layers in the slow cooker.
- Cover and cook on low for 6–7 hours, or until the potatoes are tender and flavorful.
- About 30 minutes before serving, sprinkle the shredded cheddar and mozzarella cheeses over the top. Cover and let the cheese melt until bubbly and golden.
- Garnish with fresh parsley if desired, and serve hot for a comforting, crowd-pleasing meal.
Variations & Tips
For a little heat, add a chopped jalapeño or a pinch of cayenne to the beef mixture. You can swap ground beef for turkey or chicken for a lighter version. Sweet potatoes make a tasty alternative to regular potatoes. Add bell peppers or mushrooms with the potatoes to create a complete one-pot meal. For a gluten-free option, make sure your beef broth is gluten-free.
This slow cooker casserole is cozy, cheesy, and packed with flavor — the perfect dish for family dinners or meal prep that feels like home.
