There’s something truly special about gathering around the dinner table, sharing stories from the day while enjoying a comforting, homemade meal. Over time, busy schedules and fast-paced lives can make these moments rare, but simple recipes like this Slow Cooker Ham, Green Beans, and Potatoes can bring everyone back together with ease. This dish is a perfect blend of savory ham, tender green beans, and soft potatoes, all slow-cooked to create a warm, satisfying one-pot meal.
The beauty of this recipe lies not only in its flavors but also in its convenience. Just toss the ingredients into your slow cooker in the morning, and by evening, a hearty, flavorful dinner awaits without any last-minute fuss. It’s ideal for hectic weekdays or relaxed weekends alike. Plus, it’s budget-friendly and flexible—you can tweak the seasoning or add extras like bacon bits to suit your taste. Whether you’re feeding a hungry family or cooking for yourself, this dish offers comfort, nutrition, and a reminder that good food can bring people together.
Slow Cooker Ham, Green Beans, and Potatoes
Servings: 4–6
Ingredients:
- 2 lb ham, cubed
- 2 lb green beans, trimmed
- 4 large potatoes, peeled and diced
- 1 onion, chopped (optional)
- Steak spice seasoning (optional)
- Salt and pepper to taste
- 3 cups water
Instructions:
- Place all ingredients into the slow cooker. Add salt, pepper, and any optional seasonings you like.
- Stir gently to combine and coat everything evenly.
- Cover and cook on low for about 6 hours until the potatoes and green beans are tender.
- Serve warm and enjoy a wholesome, hearty meal.
Nutrition and Dietary Notes:
This recipe provides a balanced combination of protein from the ham, fiber and vitamins from the green beans, and energy-boosting carbohydrates from the potatoes. It’s naturally filling and nourishing, making it suitable for a family dinner or meal prep. Keep in mind, ham can be high in sodium, so those monitoring salt intake may want to adjust seasoning or use lower-sodium ham varieties. Adding fresh herbs or spices can enhance flavor without extra salt.
Sharing and Commenting is Caring
If you loved this recipe, why not share it with friends and family? Your comments and tips can inspire others to try it out or add their own twist. Every shared meal brings people closer, so don’t hesitate to spread the joy of good, simple food.