Crock-Pot Chicken And Gravy

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When it comes to comforting, flavorful meals that require minimal effort, this Crock Pot Chicken and Gravy recipe delivers every time. Imagine tender, juicy chicken breasts simmering in a creamy, savory gravy that’s infused with rich flavors. Perfect for busy weeknights, family gatherings, or anytime you want a comforting meal with little hassle, this slow cooker dish is a crowd-pleaser. The creamy sauce pairs perfectly with mashed potatoes, rice, or even roasted vegetables, creating a deliciously satisfying meal without the need for constant attention in the kitchen.

Whether you’re short on time or just craving a cozy home-cooked meal, this Crock Pot Chicken and Gravy simplifies the process while ensuring maximum flavor. Let your slow cooker do the heavy lifting, so you can enjoy a hearty meal with minimal effort.

Ingredients (Serves 6-8)

  • 2 lbs boneless, skinless chicken breasts
  • 2 0.87 oz envelopes chicken gravy mix
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup chicken broth
  • Salt and pepper to taste
  • Minced fresh parsley for garnish

Instructions

  1. Place the Chicken:
    Place the chicken breasts in the bottom of a 5-quart or larger slow cooker. Season with salt and pepper.
  2. Mix the Gravy:
    In a small bowl, whisk together the gravy mix, chicken broth, and cream of chicken soup until smooth. Pour this mixture over the chicken.
  3. Cook:
    Cover and cook on high for 3-4 hours, or on low for 6-8 hours, until the chicken is tender and cooked through. Adjust salt and pepper to taste.
  4. Garnish & Serve:
    Garnish with minced fresh parsley and serve immediately over mashed potatoes, rice, or keep warm until ready to serve.

Nutritional Information and Dietary Concerns

This Crock Pot Chicken and Gravy provides a satisfying combination of lean protein and creamy gravy, perfect for a balanced meal. The use of chicken keeps the dish relatively low in fat, while the gravy adds richness. To make this dish lower in sodium, consider using low-sodium broth and reducing the gravy mix slightly. If you prefer a gluten-free option, ensure the gravy mix you choose is certified gluten-free.

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