Delicious Salted Butter Caramel Sauce – A Sweet Indulgence

by

Salted butter caramel sauce is the perfect treat for those who love the combination of sweet and savory. Whether you’re drizzling it over ice cream, pancakes, or simply enjoying it by the spoonful, this homemade caramel sauce will take your desserts to the next level. Making this sauce at home is surprisingly easy and requires only a few ingredients. The rich, smooth texture of the caramel paired with the hint of sea salt creates a perfect balance of flavors. Plus, the addition of butter gives it a creamy, luxurious feel. This recipe is ideal for adding a touch of decadence to your desserts or for creating an indulgent gift in a jar. Once made, you’ll find endless ways to use this salted butter caramel, from topping brownies to serving as a dip for fresh fruit. Give it a try, and enjoy the sweet satisfaction of homemade caramel!

Salted Butter Caramel Sauce (Makes about 1 cup)

Ingredients

  • 1 cup granulated sugar
  • 1/2 cup heavy cream
  • 1/2 cup unsalted butter
  • 1 teaspoon sea salt (adjust to taste)

Instructions

  1. In a heavy-bottomed saucepan, heat the granulated sugar over medium heat. Stir occasionally with a wooden spoon until the sugar melts and turns amber.
  2. Carefully add the heavy cream to the melted sugar, stirring constantly. The mixture will bubble up, so be cautious.
  3. Once the cream is fully incorporated, add the unsalted butter and continue stirring until smooth and glossy.
  4. Remove from heat and stir in the sea salt, adjusting the amount to your preference.
  5. Allow the caramel to cool before transferring it to a glass jar or airtight container.

Nutritional and Dietary Information
This salted butter caramel sauce is rich in sugar and fat, making it a delicious yet indulgent treat. The butter and heavy cream provide creaminess, while the sea salt adds a savory balance to the sweetness. It is not suitable for those on a low-sugar or dairy-free diet, but you can experiment with alternatives like coconut cream and non-dairy butter for a dairy-free version. Enjoy this caramel in moderation as part of a balanced diet.

Sharing and Commenting is Caring
If you love this salted butter caramel sauce, don’t keep it to yourself—share it with friends and family! Your thoughts mean a lot, and we’d love to hear your feedback. Drop a comment below to let us know how you used your caramel or share your creative twist.