Enjoy a comforting, hearty meal with this one-pan Fideo with Potatoes and Ground Beef. Toasted fideo pasta (vermicelli) simmers in a flavorful tomato and chicken broth, mingling with tender potatoes and seasoned ground beef for a filling, delicious dish that’s perfect for weeknight dinners or cozy family meals.
Ingredients
| Ingredient | Quantity |
|---|---|
| Potatoes | 2 medium |
| Tomato | 1 large |
| Onion | 1 medium |
| Garlic cloves, minced | 1–2 |
| Knorr Chicken Flavor Cubes | 2 cubes |
| Fideo Pasta (Vermicelli) | 1 package (about 7 oz) |
| Ground Beef | 1 package (about 1 lb) |
| Water | 4–6 cups (as needed) |
| Cooking Oil | 2–3 tablespoons |
| Salt and Pepper | To taste |
Instructions
Step 1: Prep the Ingredients
Dice the tomato and slice half of the onion thinly (save the rest for later). Mince the garlic cloves and peel and cube the potatoes evenly for consistent cooking.
Step 2: Cook the Ground Beef
In a separate skillet, cook the ground beef over medium heat until browned. Season lightly with salt and pepper, drain any excess fat, and set aside.
Step 3: Toast the Fideo
Heat the oil in a large deep skillet or saucepan over medium heat. Add the fideo pasta and stir constantly until it turns a deep golden brown. This step adds the signature nutty flavor to the pasta, so watch carefully to avoid burning.
Step 4: Add Tomato, Onion, and Garlic
Add the diced tomato, sliced onion, and minced garlic to the toasted pasta. Cook for 2–3 minutes until the tomato softens and the mixture releases a fragrant aroma.
Step 5: Make the Broth
Pour in enough water to cover the pasta and vegetables (around 4–6 cups). Stir in the chicken bouillon cubes until fully dissolved and bring to a gentle boil.
Step 6: Add Potatoes and Beef
Once boiling, add the cubed potatoes and cooked ground beef. Stir to combine, cover the pan, reduce heat to low, and let simmer for 20–25 minutes until potatoes are tender and flavors meld.
Step 7: Season and Serve
Taste and adjust seasoning with salt and pepper as needed. Serve hot in bowls and savor the rich, comforting flavors of this hearty fideo dish.