Lo mein always hits that comfort-food spot—the warm noodles, savory sauce, and colorful vegetables bring cozy memories to mind. The good news? You don’t need takeout to enjoy it. This Ground Beef Lo Mein is fast, easy, and full of flavor, perfect for busy weeknights or whenever you’re craving a satisfying noodle dish.
Ingredients (Serves 4)
Main Ingredients
| Ingredient | Quantity |
|---|---|
| Lo mein noodles or spaghetti | 12 oz |
| Ground beef | 1 lb |
| Vegetable or sesame oil | 2 tbsp |
| Medium onion, thinly sliced | 1 |
| Garlic cloves, minced | 2 |
| Carrots, julienned | 1 cup |
| Cabbage, shredded or coleslaw mix | 2 cups |
| Red bell pepper, thinly sliced | 1 |
| Green onions, chopped | 3 |
Sauce Ingredients
| Ingredient | Quantity |
|---|---|
| Low-sodium soy sauce | 1/3 cup |
| Oyster sauce (optional) | 2 tbsp |
| Hoisin sauce (or extra soy sauce) | 1 tbsp |
| Sesame oil | 2 tsp |
| Brown sugar or honey | 1 tbsp |
| Beef broth or water | 1/4 cup |
| Ground black pepper | 1/2 tsp |
| Cornstarch | 1 tsp |
Instructions
Step 1: Cook the Noodles
Bring a large pot of salted water to a boil. Cook the noodles according to package instructions until al dente. Drain, rinse with cold water, and set aside.
Step 2: Brown the Beef
Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat. Add the ground beef and cook for 5–6 minutes, breaking it apart as it browns. Drain any excess grease if needed and set the beef aside on a plate.
Step 3: Sauté the Vegetables
In the same skillet, add the remaining oil. Stir in the onion, garlic, carrots, cabbage, and bell pepper. Cook 4–5 minutes until the vegetables are tender but still crisp.
Step 4: Prepare the Sauce
In a small bowl, whisk together all sauce ingredients until smooth.
Step 5: Combine Everything
Return the cooked beef to the skillet. Add the noodles and pour in the sauce. Toss everything together over medium heat for 2–3 minutes, allowing the sauce to thicken slightly and coat the noodles evenly.
Step 6: Serve and Enjoy
Sprinkle chopped green onions on top and serve hot. This quick, homemade Ground Beef Lo Mein is ready to satisfy your cravings!
