If you see this weed, don’t kill it. Here are 10 reasons why

The plant in the picture is known as purslane, a weed that often pops up in gardens and lawns. While many people see it as a nuisance and quickly pull it out, purslane is actually a nutritious and edible plant with many health benefits.

I first learned about purslane’s value while working on a community garden project. An experienced gardener introduced me to its benefits, explaining that it’s packed with omega-3 fatty acids and can be used in salads or as a garnish. Since then, I’ve made it a habit to keep any purslane that appears in my garden and incorporate it into my meals. Read on to discover why this underrated plant deserves a place in your diet.

1. Rich in Omega-3 Fatty Acids

Many people associate omega-3s with foods like salmon or flaxseeds, but purslane is also a great source. According to Mother Earth Living, the omega-3s found in purslane support brain health, reduce the risk of heart attacks, and may even help with depression.

2. Packed with Antioxidants

This plant is loaded with antioxidants that help slow down cell damage and reduce signs of aging, according to Mother Earth Living.

3. Supports Bone, Teeth, and Muscle Health

Purslane contains calcium and magnesium, essential minerals that help maintain strong bones, healthy teeth, and proper muscle function.

4. Helps Regulate Blood Pressure

Adding purslane to your diet can support heart health, as the potassium in its leaves helps maintain balanced blood pressure levels.

5. A Natural Source of Iron

Iron is commonly associated with red meat and beans, but Heal With Food states that purslane is also a valuable source of this essential mineral, which helps prevent anemia and supports energy production.

6. High in Beta-Carotene

Despite its green color, purslane is surprisingly rich in beta-carotene, a nutrient known for promoting eye health and boosting immunity, as highlighted by the Chicago Tribune.

7. Keeps the Body Hydrated

Since purslane is composed of about 93% water, according to Progressive Health, eating it can help rehydrate your cells and support overall hydration.

8. Contains Glutathione and Melatonin

Purslane provides glutathione, an antioxidant that protects cells from damage, and melatonin, which plays a crucial role in regulating sleep cycles, as noted by Progressive Health.

9. Supports Heart Health with Betalain

This plant is also a source of betalain, an antioxidant that helps prevent cholesterol from damaging blood vessels. Progressive Health suggests that purslane can contribute to maintaining healthy LDL cholesterol levels.

10. A Natural Mood Booster

Purslane contains tryptophan, an amino acid that plays a key role in mood regulation. According to Progressive Health, including it in your diet may help combat depression.

Final Thoughts

Instead of discarding purslane as just another weed, consider adding it to your meals for its numerous health benefits. This small but mighty plant is a nutritional powerhouse that can support brain function, heart health, hydration, and overall well-being. Next time you see purslane growing in your garden, think twice before pulling it out—you might just be removing a valuable superfood!