When it comes to hearty comfort food, Smothered Pork Chops are a timeless favorite. Juicy pork chops paired with tender potatoes and drenched in a rich mushroom sauce create a meal that’s perfect for family dinners or special occasions. This recipe is simple, satisfying, and guaranteed to leave everyone at the table asking for seconds.
Ingredients:
Here’s everything you need to make these delicious Smothered Pork Chops:
| Ingredient | Quantity |
|---|---|
| Boneless thick cut loin pork chops | 6 |
| Paprika | 2 1/2 tablespoons |
| Salt | 1 tablespoon |
| Garlic powder | 1 tablespoon |
| Black pepper | 1 tablespoon |
| Onion powder | 2 tablespoons |
| Dried oregano | 1 tablespoon |
| Dried thyme | 1 tablespoon |
| Adobo | 1 tablespoon |
| Large onion, sliced | 1 |
| Cloves garlic, minced | 2 |
| Butter | 4 tablespoons |
| Potatoes, sliced thin | 4 cups (mandoline recommended) |
| Cream of mushroom soup | 1 can (10.75 oz) |
Instructions:
Season the Pork Chops
Coat the pork chops generously with paprika, salt, garlic powder, onion powder, oregano, thyme, black pepper, and adobo. Make sure every chop is evenly covered in seasoning, then set them aside.
Prepare the Baking Dish
Grease a 2-quart baking dish with butter to keep everything from sticking.
Cook the Pork Chops
Melt 2 tablespoons of butter in a skillet over medium-high heat. Add the minced garlic, then sear the pork chops until golden brown on both sides. Once browned, remove them from the pan and set aside.
Make the Mushroom Sauce
In the same skillet, add the remaining 2 tablespoons of butter. Toss in the sliced onion and cook until softened. Stir in the cream of mushroom soup and milk until you have a smooth, creamy sauce.
Layer and Bake
Arrange thinly sliced potatoes in the prepared baking dish. Place the pork chops on top, then pour the mushroom sauce evenly over everything. Cover the dish and bake at 350°F for 30 minutes. Remove the cover and bake another 40 minutes, or until the potatoes are tender and the sauce is bubbling with a golden finish.
Serve and Enjoy
For a final touch, sprinkle with fresh parsley if desired. Serve hot and enjoy a plate of ultimate comfort food with these Smothered Pork Chops.