Nothing says comfort food like a classic Southern Potato Salad. Creamy, tangy, and packed with flavor, this timeless side dish has delighted generations. With tender potatoes, perfectly cooked eggs, and a zesty dressing, it’s the ultimate addition to any picnic, barbecue, or family gathering. Follow this guide to make a Southern Potato Salad that’s rich, flavorful, and unforgettable.
Ingredients
| Ingredient | Quantity |
|---|---|
| Potatoes (russet) | 6 medium |
| Hard-boiled eggs | 4 |
| Mayonnaise | 1 cup |
| Dijon mustard | 2 tbsp |
| Dill pickles | ½ cup, diced |
| Red onion | ½ cup, finely chopped |
| Celery | ½ cup, finely chopped |
| Salt | To taste |
| Black pepper | To taste |
| Paprika | For garnish |
| Fresh parsley | For garnish |
Instructions
Boil the Potatoes: Wash and scrub the russet potatoes, then cut into bite-sized pieces. Place in a pot of cold, salted water, bring to a boil, and cook for 10–12 minutes until tender but firm. Drain and let cool slightly.
Prepare the Eggs: Place eggs in cold water, bring to a gentle boil, and cook 9–10 minutes. Transfer to an ice bath, peel, and chop.
Make the Dressing: In a bowl, mix mayonnaise, Dijon mustard, diced dill pickles, finely chopped red onion, and celery until creamy and well combined.
Combine the Salad: In a large bowl, gently toss the cooked potatoes with chopped eggs. Pour the dressing over the mixture and mix until everything is evenly coated. Season with salt and black pepper to taste.
Garnish and Serve: Sprinkle with paprika and fresh parsley for a visually appealing and flavorful finish.
Expert Tips
- Potato Choice Matters: Russets are ideal for their starchy texture that absorbs dressing beautifully.
- Avoid Overcooking: Potatoes should be fork-tender, not mushy.
- Chill for Best Flavor: Refrigerate for a few hours to let the flavors meld.
- Customize Your Salad: Add bacon, green onions, or a touch of hot sauce for a personal twist.
- Creative Garnishes: Paprika and fresh parsley enhance both flavor and presentation.
This Southern Potato Salad is a must-have for gatherings, offering a creamy, zesty, and visually stunning side that everyone will love!
