When life gets busy, having a go-to slow cooker recipe that delivers rich flavor without demanding hours in the kitchen is a true lifesaver. Slow Cooker Alpine Pork Chops offer a wonderful blend of tender pork, creamy sauce, and melty cheese that makes for a comforting and satisfying dinner. Inspired by Alpine European cooking traditions, this dish captures the heartiness and warmth of mountain meals, perfect for cooler evenings or anytime you crave something hearty and delicious. The slow cooker method ensures the pork chops stay juicy while absorbing the savory sauce infused with garlic, thyme, and the creamy richness of Swiss cheese. Paired with your favorite sides, this dish turns an ordinary weeknight into a special occasion with very little effort.
For a complete meal, serve these pork chops with creamy mashed potatoes or buttered noodles to soak up the luscious sauce. Steamed green beans or a fresh garden salad add a crisp contrast to the richness, while roasted root vegetables or a cheesy potato casserole make excellent hearty accompaniments.
Slow Cooker Alpine Pork Chops
Servings: 4
Ingredients
4 boneless pork chops
1 can (10.5 oz) condensed cream of mushroom soup
1/2 cup chicken broth
1 cup shredded Swiss cheese
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp dried thyme
Salt and pepper to taste
1 tbsp olive oil
Directions
Heat olive oil in a large skillet over medium-high heat. Season pork chops with salt and pepper and brown them for 3-4 minutes per side. In the slow cooker, mix cream of mushroom soup, chicken broth, Swiss cheese, onion, garlic, and thyme until combined. Place the browned pork chops into the slow cooker, submerging them in the sauce. Cover and cook on low for 6-8 hours until pork chops are tender and fully cooked. Stir the sauce before serving and adjust seasoning with salt and pepper as needed.
Variations & Tips
For a nuttier cheese flavor, substitute Gruyère for Swiss. Add red pepper flakes for a subtle heat. Choose gluten-free cream of mushroom soup to make this gluten-free. Incorporate sliced mushrooms or bell peppers into the slow cooker for extra nutrients and depth.
Nutritional and Dietary Information
This dish provides a good source of protein from the pork chops and calcium from the cheese, while the creamy sauce adds richness and comfort. The combination of ingredients supplies essential vitamins and minerals, especially if you add vegetables. Those monitoring fat intake may want to adjust cheese or oil quantities. Using gluten-free soup makes it suitable for gluten-sensitive diets, but it contains dairy, so it is not dairy-free.
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